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GoodLifeFamilyMag.com SEPTEMBER OCTOBER 2015 23 goodLIVING INGREDIENTS 1 12 pounds ground turkey 4-6 ounces feta cheese 1 small zucchini 12 cup panko bread crumbs 1 tablespoon fresh mint 12 cup fresh parsley 1 clove minced garlic skin removed 1 tablespoon lemon zest 1 tablespoon lemon juice 2 tablespoon olive oil 1 large egg beaten 14 cup of chicken broth if needed to moisten mixture Salt and pepper to taste DIRECTIONS Pre-heat oven to 400 degrees. In a food processor chop zucchini mint parsley and garlic.Trans- fer to a bowl. Add ground turkey feta cheese panko bread crumbs egg lemon juice and zest olive oil salt and pepper mix with hands. Form into 1 12meatballs and place on an oiled baking sheet. Place in the oven for approximately 10 minutes turn meatballs over and continue to cook for about 10 minutes more. While baking make the dipping sauce and salad. Yogurt Sauce Process 1 cup plain Greek yogurt 1 clove fresh garlic 1 tablespoon minced garlic or tsp. garlic powder pinch ofsaltteaspoonoflemonjuiceandonepeeledandseededEuro- pean cucumber. Also called the English cucumber it is a variety ofseedlesscucumber that is longer and slimmer than other va- rieties. They do not have a layer of wax on them and the skin is tender when ripe. SaladCutgrapetomatoesinhalf. AddseededanddicedEurope- an cucumber and olives. Sprinkle with lemon juice olive oil and salt and pepper. Serve with toasted pita bread diced cucumberstomatoes Greek olives the yogurt sauce and salad. Pair with a White beer English PaleAleLightLagerorTripel. GREEK TURKEY MEATBALLS To continue the theme make a sundae bar with pre-scooped 1 balls of ice cream for dessert. DIRECTIONS Leave ice cream out of the freezer until slightly soft.Working quickly form round balls out of the ice cream using a small ice cream scooper. Place balls on a baking sheet covered with wax paper and put them back into the freezer to harden. When guests are ready for dessert remove ice cream balls from the freezer and put them into a large serving bowl. Place on the table with an assortment of delectable toppings. Topping Ideas for an Ice Cream Sundae Bar High-quality chocolate sauce butterscotch sauce crumbled Heath bars crumbled Oreo cookies mini-marshmallows crushed peppermints fresh berries chopped nuts chocolate chips whipped cream. ICE CREAM SUNDAE BAR